Finest Levantine Olive Oil
EVOO Store
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Premium Levantine Extra Virgin Olive Oil – Cold Pressed, Organic, 250mL – Jordanian Maysar Olives
Regular price $14.99 USDRegular priceUnit price per -
Premium Levantine Extra Virgin Olive Oil – Cold Pressed, Organic, 500mL – Jordanian Maysar Olives
Regular price $24.99 USDRegular priceUnit price per -
Premium Levantine Extra Virgin Olive Oil – Cold Pressed, Organic, 750mL – Jordanian Maysar Olives
Regular price $34.99 USDRegular priceUnit price per
Let customers speak for us
Outstanding flavor! You can taste the quality.
We’ve been huge olive oil heads for years when it comes to pasta and bread nights. This olive oil has the most unique and consistent flavors on your pallet! Truly amazing quality!! Will be buying more!
Tastes like home 🥰🥰
This is hands down the best olive oil I’ve ever tasted! Full body flavor that is the epitome of what a 5 star olive oil should taste like! Highly recommend, top notch gourmet goodness!
The taste and consistency is incredible. Used right away for garlic bread (both in recipe and for dipping) as well as a panzanella salad and the taste was bolstered!
This is definitely a staple in my kitchen arsenal going forward
This olive oil is incredible! I had friends over and we did a blind taste test with other olive oils, and Levant Liquid Gold was the unanimous winner! I even bought extra bottles to give as gifts. 10/10 recommended!
Rich in color and flavor, this oil brings me back home and gets the job done. It’s great for cooking but also enjoyable drizzled on salads and even on its own. I have never craved anything like I do this olive oil and it’s become a staple of my diet. Thanks LLG!
Amazing olive oil , taste and color
Cold pressed good on everything and to cook with it
Wow, this olive oil is next level! Super fresh, smooth, and has that perfect little peppery kick at the end. You can literally taste the quality. Been using it on everything—salads, bread, even just a drizzle over pasta. Definitely my new go-to!
Very tasty olive oil and organic , would buy it again and again
Wow, this olive oil is next level! Super fresh, smooth, and has that perfect little peppery kick at the end. You can literally taste the quality. Been using it on everything—salads, bread, even just a drizzle over pasta. Definitely my new go-to!
I’ve tried many olive oils, but Levant Liquid Gold stands out above the rest. The richness and purity of this cold-pressed extra virgin olive oil are unmatched! It has a smooth, buttery texture with just the right amount of peppery finish—exactly what you’d expect from premium-quality oil.
Drizzling it over fresh bread or salads instantly elevates any dish, and knowing it comes from the fertile groves of Ajloun, Jordan, makes it even more special. The aroma alone tells you this is the real deal. Will definitely be purchasing again!
I’ve tried many olive oils, but Levant Liquid Gold stands out above the rest. The richness and purity of this cold-pressed extra virgin olive oil are unmatched! It has a smooth, buttery texture with just the right amount of peppery finish—exactly what you’d expect from premium-quality oil.
Drizzling it over fresh bread or salads instantly elevates any dish, and knowing it comes from the fertile groves of Ajloun, Jordan, makes it even more special. The aroma alone tells you this is the real deal. Will definitely be purchasing again!
Levant liquid gold is high quality olive oil, you can tell right away from pouring it. The color shows its purity and natural press process. I highly recommend this family farmed olive oil, good for cooking and for adding flavor to any dish.
Levant Body Works
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Handcrafted Olive Oil Soap Bar
Regular price $4.99 USDRegular priceUnit price per
Ajloun, Jordan
Our Roots Run Deep
For over 5,400 years, the fertile hills of Ajloun and its surrounding regions have been a cradle for olive cultivation, making Jordan one of the earliest centers of this ancient tradition. Evidence of this enduring legacy is found in the ancient olive mills and presses scattered across towns like Jerash, where early methods involved grinding olives using stone bowls and wooden axes. These time-honored techniques have evolved but continue to influence the artisanal practices passed down through generations.
At the heart of our olive oil is the Mehras olive, also known as Rumi, sourced from the Maysar area in Ajloun. These majestic trees, some over a thousand years old, are among the oldest genetic olive genotypes in the Mediterranean region. A collaborative study by the National Agricultural Research Centre (NARC), the University of Jordan, and Jerash University sequenced the entire Mehras genome, revealing its unique genetic makeup and its remarkable ability to adapt to climate change while maintaining exceptional oil quality.
Today, olive oil production remains a vital part of rural life in Jordan, supporting around 200,000 families during harvest seasons. By combining ancestral practices with modern extraction methods, Jordan’s olive oil has gained worldwide recognition for its exceptional quality and deep cultural significance. From local markets to Michelin-starred kitchens globally, this tradition reflects the enduring pride and craftsmanship of its people.